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• Sales Rank: #17293129 in Books
• Published on: 1600
• Binding: Hardcover

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[A105.Ebook] Fee Download The Beginning And Way Of Life ...: Illustrated With One Hundred Twenty-four Half-tone Copper Plates, by Charles Wentworth Littlefield

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

• Sales Rank: #8487413 in Books
• Published on: 2015-10-17
• Original language: English
• Number of items: 1
• Dimensions: 9.21" h x 1.50" w x 6.14" l, 2.52 pounds
• Binding: Hardcover
• 696 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Littlefield's integrity and brilliant desire to assist mankind is an inspiration
By jean lyn
I only wish I could find a health care professional that used cell salts. However my body after two weeks reacts to the traces of milk and sugar in the salts.The principles in the book and Dr. Littlefield's integrity and brilliant desire to assist mankind is an inspiration. I own a first Edition and I refer to it so much I bought this beautiful copy. It is unusual to find a Doctor, scientist and inventor in one person. The photos are amazing considering it was written around 1919.
Jean lyn

0 of 0 people found the following review helpful.
Five Stars
By healthnut
interesting

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[V529.Ebook] Ebook Download Boggs: A Comedy of Values, by Lawrence Weschler

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In this highly entertaining book, Lawrence Weschler chronicles the antics of J. S. G. Boggs, an artist whose consuming passion is money, or perhaps more precisely, value. Boggs draws money-paper notes in standard currencies from all over the world-and tries to spend his drawings. It is a practice that regularly lands him in trouble with treasury police around the globe and provokes fundamental questions regarding the value of art and the value of money.

• Sales Rank: #205120 in Books
• Published on: 2000-11-15
• Released on: 2000-11-15
• Original language: English
• Number of items: 1
• Dimensions: 8.00" h x .60" w x 5.00" l, .40 pounds
• Binding: Paperback
• 176 pages

Amazon.com Review
James Stephen George Boggs is not a con artist, he's a talented artist who deftly renders his own currency and "spends" it. Struck by the value of money, and what paper notes represent, he draws U.S. dollar bills, English pound notes, Swiss francs, and other forms of paper money; then he barters his illustrious artwork in lieu of cash to willing merchants who agree to honor his currency for services and products. In Boggs: A Comedy of Values, Lawrence Weschler, author of the Pulitzer Prize and National Book Critics Circle Award-winning book Mr. Wilson's Cabinet of Wonder, documents Boggs's whimsical antics, offering a quirky and lively meditation on the value of currency and workmanship and a richly informative (albeit brief) social history of money.

Boggs does not sell his "money" directly, as Weschler learns, nor does he attempt to pass his drawings off as actual bills. For Boggs, the elaborate transaction of negotiation is a crucial element in his work, and the tangible proof of his success--receipts and proper change--is included in the final product. Of course, treasury departments from around the world are anything but pleased; the second half of the book deals extensively with the artist's court battle with the Bank of England. As Weschler notes, Boggs is not the first to question the value of money through art (Larry Rivers, Pablo Picasso, Timm Ulrichs, Adolf W�lfi, and Jurgen Harten are just some artists who have put currency to the test), but the author finds in Boggs's work an ideal subject for opening a probing inquiry into the economy of money, especially timely at the end of the 20th century as paper currency--which once directly represented precious-metal coins--evolves into "binary sequences of pulses racing between computers." --Kera Bolonik

From Publishers Weekly
Just what is money worth? Or, what is the value of value? Funny questions, maybe, but they are central to the figure at the heart of Weschler's latest paper chase of a profile. J.S.G. Boggs is a slow-change artist. He draws legal tenderAwith varying degrees of realismAand attempts to spend it: at restaurants, hotels, airports, convenience stores and galleries around the world. He has been arrested for his aesthetic endeavors, stalked by British treasury cops, had his work confiscated by the Secret Service and been detained by baffled proprietors. Boggs's artAa brand of conceptual performance with roots in Duchamp and WarholAis contingent upon the abysses of logic that open up when people are asked to accept his counterfeit bills not as actual money (Boggs isn't a con man), but as art. As art, of course, they are worth something. An anomaly, if not a minor celebrity, in certain corners of the art world, Boggs serves Weschler well as a springboard for thoughts on the protean nature of both art and money. With meandering brilliance and levity, Weschler delves not only into the outlandish antics of Boggs the provocateur, but also into the history of banking, the development of paper money and the valuation of art. One of the great, and usually convincing, spinners of true tales that seem tall, Weschler writes in an erudite yet nimble styleAitself a great service to the popularization of ideas. (June)
Copyright 1999 Reed Business Information, Inc.

From Library Journal
Weschler, a New Yorker writer who has written books on idiosyncratic, eccentric individuals (Mr. Wilson's Cabinet of Wonders, LJ 10/1/95), here turns his attention to J.S.G. Boggs, an American artist who specializes in drawing money. Boggs not only creates these art works but also exchanges them for food, goods, etc.; the transaction itself (including receipts and change received) makes up the complete work of art that is ultimately exhibited in galleries. The book studies Boggs's career and artistic theories, focusing on his run-ins with officials of the Bank of England and U.S. Treasury agents who take a dim view of his copies of their currency. Also examined are the depictions of money by other artists over the centuries and how Boggs's obsession reflects the relationship between money, art, and value. Recommended for all larger library collections, particularly those that specialize in modern art studies.AMorris Hounion, New York City Technical Coll., CUNY
Copyright 1999 Reed Business Information, Inc.

Most helpful customer reviews

4 of 6 people found the following review helpful.
Slightly scattered, but very interesting
By Marcy L. Thompson
The story told in this book is fasccinating -- of a man whose art directly addresses the questions: what is money? what does money mean to us? how does money work? Boggs is an artist who creates beuatiful work, and does it in a way that it also drives to the heart of the American monetary system. The transactional part of his art is fascinating, and is told in an engaging amnner in this book.
The book suffers from being an enlargement of a fascinating article on the same subject. The borders between the original material and that added to make it a book-length piece are sometimes glaring. The book would have been more successful if the text were limited to the original article, and the collection of images were expanded.

2 of 3 people found the following review helpful.
Art as money - a great story.
By C. Mclemore
The debate about what constitutes value has been tackled numerous times, but this may be the most humorous and interesting take on the subject. JSG Boggs shoves the question of value into our faces by drawing money and trying to pass it off - not as real money, but as real value. The book follows Boggs as he takes his "what is value" sideshow on the road, and into several court appearances. By the end, you'll see money in a whole new light as Boggs rides into the sunset with a pocket full of "cash."
The book loses its touch (and its uniqueness) when Mr. Weschler wanders into a generic discussion of the history of money. Overall, the author's treatment does just what it should - get out of the way and let Boggs paint a marvelous story.

3 of 3 people found the following review helpful.
Very entertaining book.
By Doran Of Illinois
I read the book - let me say that I have been reading about Mr. Boggs in the numismatic press and have seen his handywork from various coin dealers for years. This man's artistic talent would rank excellent, and this book gives the reader an inside look at the man who has comically mocked the artwork of government issued money (especially U.S. money) and its no wonder why his work is appriciated by both collectors and non-collectors of coins and currency.

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• Published on: 1974
• Binding: Paperback

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Want to know where exceptional wines of world-class quality are to be found in Colorado? Colorado's red gold is waiting to be mined with glass in hand and taste buds at the ready. Yes, Colorado wine has come of age. You will be introduced to prestigious "best in the world" wines, grapes of excellent quality, winemakers with impressive training and, most importantly, wines that can compete with any region in the $20 to $40 range - and win. They have! It's time to experience world-class wines in world-class mountain splendor. As a bonus, learn to taste with your emotions and increase the pleasure of wine. This premier guide to Colorado wines will: - Introduce you to the red grapes and wines of Colorado - Educate you about Colorado wine, its wineries, and winemakers - Fascinate you with how wine is made in Colorado - Direct you to quality in your chosen style of wine - Let you see the wines through the winemaker's eyes - Stir pleasurable emotions and motivate you to rush to the store - Introduce you to some of the Colorado's leading chefs as they describe how to match food with Colorado wine - Provide recipes from great Colorado chefs that pair well with Colorado wines for your next special occasion In this "Top of the World" wine experience, knowledgable tasters offer you their perspectives on the wines they tasted, and the stories behind the wines will energize your conversations.

• Sales Rank: #3645691 in Books
• Published on: 2013-08-01
• Original language: English
• Number of items: 1
• Dimensions: 8.50" h x .81" w x 5.51" l, 1.01 pounds
• Binding: Paperback
• 396 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Entertaining, Educational and Enticing! A Great Buy!
By M. J. Lincoln
This massive investigation of Colorado wine (396 pages) is a tour de force of the Colorado AVAs and the red vinifera grapes grown in Colorado that are made into dry red wines. It is to be followed by Volume Two, which will cover whites, ros�s, and sweet Colorado vinifera wines (both red and white, including port).

In its pages, the winemakers often speak for themselves, letting you see the industry from the inside. Fascinating, little-known details are scattered through the pages to not only educate readers about wine but to highlight the experience of wine. You will see Colorado wine as never before in these well-written pages. Although some of the vintages evaluated are no longer available, the author points out that these descriptions will lead you to the winery that produces wine in your preferred style and you will therefore likely find great wines in subsequent vintages. Also, follow the author's blog as he updates you and evaluates wines from current vintages.

Take the book with you when you visit the Colorado wineries and your experience will be enhanced greatly. Use it as a reference and consult it at your own wine tastings. You will learn which wines won "best-in-the-world" titles and which ones Robert M. Parker Jr. tweeted about. Also, the explanation of the high altitude's effects on the grapes and the challenges to growing grapes in Colorado will lead you to understand what makes Colorado wine so special and delightful. The greatest wines are made from grapes grown on the edge of climatic possibilities.

Because of its size and instructive content, this book is well worth the price of $24.95.

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